Boiling Function
Brings the pan to the boil (100oc) and beeps when ready for food to be added
Simmering Function
Maintains the temperature near boiling point (90-95oc)
Grilling Function
Gives you the right temperature for even grilling
Frying function
Creates an optimal frying temperature and when ready for the ingredients
Wok Function
Heats the oil and wok to the ideal temperature for cooking
Keep warm function
Ensures your dish stays at the perfect temperature until ready to be served