Asko Combination Steam Ovens - Asko Appliances New Zealand

Asko Combination Steam Ovens

Steam is a cooking method used daily by professional chefs to bring out more flavour from the food and to create delicious crispy crusts on bread and pastries. Cooking with steam is gentle on food and preserves vitamins and nutrients better than traditional boiling. With our Asko Combination Steam Ovens you can combine traditional convection with steam in a single cooking program or simply use just hot air or steam.